Zhejiang Chaqiankun Food Co., Ltd. (stock code: 831108), a member unit of Huzhou High tech Enterprise Association, is an enterprise that takes technology as its wing and tea as its medium. Since its establishment in 2006, Chaqiankun has anchored its original intention of "natural, healthy, reassuring, and delicious", committed to reshaping the tea drinking experience with modern technology, promoting convenient and standardized drinking methods for tea, and has grown into a national high-tech enterprise and a key leading enterprise in agricultural industrialization that integrates research and development, production, and sales.

  Chaqiankun adheres to the path of technological innovation and scientific development, and attaches great importance to the construction of talent teams and research and development platforms. Not only has a city level science and technology innovation team been established, but high-level innovation platforms such as provincial-level agricultural science and technology research and development centers and provincial-level academician expert workstations have also been approved. These platforms have become the engine for enterprise technology research and development, undertaking multiple scientific research tasks such as the National Spark Program and provincial major science and technology projects. They have accumulated more than 30 national patents, including 6 invention patents, and have achieved fruitful results in scientific and technological innovation. Relying on strong research and development capabilities, the company has successfully developed over fifty varieties, meeting the diversified needs of domestic and international markets.

  Entering the modern digital intelligence workshop of Tea Qiankun, the labor-intensive scenes of the traditional tea industry have quietly been replaced by intelligent and efficient visuals. The intelligent production line with a total investment of tens of millions of yuan operates at high speed, with precise palletizing by robotic arms and seamless monitoring of 12 core processes from color selection, drying, cooling to packaging by intelligent sensing systems. The most eye-catching among them is the color sorter equipped with high-end infrared deep AI foreign object removal and recognition technology, with a screening accuracy of up to 99.7%. One device can replace the all-weather operation of six or seven skilled workers in the past. With self-learning algorithms, it ensures the ultimate uniformity of the quality of the mixed raw materials in multiple production areas.
This production line, which integrates robot operation, numerical control analysis, and remote transmission technology, has successfully overcome the three major bottlenecks that have long constrained industrial development: achieving scientific blending of raw materials in multiple production areas through intelligent proportioning, dynamically adjusting drying parameters through online moisture detectors, and accurately controlling the color of finished products using spectral analysis technology. This not only improves the processing efficiency of 2 tons of tea per hour by 300% compared to before the technological transformation, but also fundamentally solves the problem of quality fluctuations in agricultural products caused by natural factors, ensuring a stable taste for global consumers. Chinese bagged tea has been exported to Japan for five consecutive years, with the highest supply of raw materials for sugar free floral tea drinks in China. The contribution of intelligent manufacturing is indispensable.



  The intelligent exploration of Chaqiankun has not stopped at the workshop. Enterprises will proactively extend IoT technology to the planting end, building a full chain digital control system from tea gardens to tea cups. By establishing a raw material database that integrates climate, soil, and other data, the intelligent system can automatically match and optimize processing parameters, achieving consistent taste across seasons for products. In the warehousing and logistics process, the intelligent three-dimensional warehouse collaborates with AGV handling robots to increase shipping efficiency by three times and reduce error rates to below one in ten thousand.


  The accumulation of technology ultimately transforms into industry leadership. At present, Chaqiankun's products have passed multiple international authoritative certifications, including ISO9001, FSSC22000, NOP in the United States, and JAS organic certification in Japan, relying on their excellent quality. They are sold well worldwide and have entered over 6000 supermarkets in developed countries such as Europe, America, and Japan.
From the first stock of Zhejiang Tea Industry listed on the New Third Board, to national high-tech enterprises, Zhejiang Province's "specialized, refined, unique and new" small and medium-sized enterprises, and Zhejiang Province's patent demonstration enterprises, while inheriting the millennium tea culture, it depicts a new picture of the modern tea industry. Standing at a new starting point in the construction of the second phase of the smart factory, the enterprise is planning to deeply integrate AI technology into new product research and development, rely on big data to insight global consumer trends, and develop high value-added products such as functional tea drinks. Tea Qiankun vividly interprets the courage of the high-tech enterprise group in Huzhou to stand at the forefront and contribute indispensable wisdom and strength to the world of Chinese tea fragrance.